Health and Environmental Benefits of Bamboo Products

The use of Bamboo has been in increase recently for being a healthier and eco-friendly alternative to other types of materials. It would be right to say that bamboo is now conquering the world market with its several advantages in the manufacturing of kitchen utensils, decorative objects, floors, furniture, construction, instruments, and even aromatherapy diffusers.

In addition to being an eco-friendly material capable of creating beautiful and resistant items, bamboo is very flexible, light, abundant, and sustainable. It is a biodegradable, as well as compostable material with exceptional properties. It does not need fertilizers, pesticides, or irrigation for its cultivation and normally produces 30% more oxygen than other plants, making it a perfect alternative to plastic and other chemically produced materials in many uses. Thus, bamboo has been transformed from being the poor man’s wood to a rediscovery of healthy and eco-friendly product material. 

Why Choose Bamboo Products?

If you are one of the lovers of eco-friendly products, you have likely heard about products made of bamboo, especially utensils made of bamboo. Today, there are thousands of items made of bamboo, ranging from household items like essential oil diffusers, bamboo Bluetooth speakers, jewelry, clothing, and even building materials – the possibilities are endless. Thus, some of the many advantages of choosing bamboo utensils for your household include:

Bamboo Products Are Eco-Friendly: Bamboo products are 100% naturally driven, non-toxic, and highly eco-friendly, in addition to being very little polluting.

Bamboo Can Absorb Electromagnetic Radiation: One way to minimize the exposure of our household to electromagnetic radiation is to fill our homes with bamboo products, which can absorb or eliminate these waves. With bamboo products you will rest assured your children are not endangered by electromagnetic radiation when playing.

They are more hygienic and prevent the proliferation of bacteria: Bamboo products have a natural antibacterial agent that prevents the proliferation of bacteria, and at the same time combating them. This advantage is essential for bamboo products to be the best choice, as they help in fighting bacteria present in our environment. 

The plant also has low moisture absorption from the environment. These combined characteristics make bamboo products a hygienic option for our households. It is important to highlight that to take full advantage of these products; they must be cleaned with a neutral detergent and dried after washing. For, although they are less susceptible to humidity, if stored in humid places for long periods can develop mold like other woods.

Bamboo Products have greater durability: Bamboo products have excellent heat resistance, not deforming or bending even with continuous use. For kitchen use, they are ideal for preparing food that requires a long cooking time, as it does not heat up easily. With the right care, they can last a long time, though not recommended to be cleaned in the dishwasher; they must always be washed by hand. The biggest advantage of using bamboo kitchen utensils like spoons and cutlery is that they do not scratch or damage the inside of the pans.

It has a great cost-benefit: As they are made of sustainable material, bamboo products have a very competitive price in the market. They can be found both in the simplest lines of household items and in the most sophisticated brands. Compared to plastic products that deform easily, bamboo products have a longer lifespan. When combining greater durability with lower prices, they can be considered a great investment.

Main Uses of Bamboo

Bamboo can be used in so many ways, for construction, as a raw material for production, and even as food. Some of which include:.

Bamboo Is Used To Make Different Items: This is where we can see the greatest advantages of bamboo over plastic, in the manufacturing of everyday utensils such as essential oil diffusers, toothbrushes, hairbrushes, etc., and a host of objects that will be much more durable and less polluting.

Used As Building Material: In some continents like Asia, bamboo has been used for centuries, and now its use is widespread. Taking advantage of the fact that the main stem of bamboo is a very hard and strong wood and at the same time flexible, it offers good construction material to build houses.

In addition to building houses, it can be used in sheds, fences, walls, scaffolding, pipes, pillars, beams, etc. It is a renewable material that grows much faster than conventional wood and offers technical advantages such as its resistance to mechanical forces. As it provides more security than steel or iron, it insulates and not sensitive to moisture. 

Bamboo Serves As Food: We may already know from oriental food that bamboo is also included in the diet. Dried, canned, or in the form of fresh sprouts, bamboo is consumed as a condiment or garnish, without forgetting their use to make fermented beverages. Therapeutic properties are also attributed to it, as bamboo shoots are generally edible.

Textiles and decoration: We can have bamboo at home as a decorating tree, but it is also used to make textiles. The appearance of textiles made of bamboo is shiny like silk, very soft to the touch and light. They are ant-allergic, more absorbent than cotton, with the ability to block ultra-violet rays, protecting from cold and heat. They have good permeability and do not wrinkle and are the very hygroscopic fiber that absorbs moisture and gives fabrics a pleasant sensation of freshness.

It is also important to note that bamboo has a very special natural antibiotic agent capable of eliminating body odor caused by sweating.

While bamboo is overall a very eco-friendly, its products are highly beneficial for the environment and most importantly, to our households. It can be used to create beautiful and resistant items; bamboo products are very flexible, light, durable, and robust, yet non-toxic or chemically produced and can be found in different quality levels.


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